Healthy Green Bean Casserole

Healthy Green Bean Casserole

Serves 6
Ingredients
  • 1 can 10 1/2 ounces Campbells “Healthy Request” Condensed Cream of Mushroom Soup
  • 1/4 cup 2% milk
  • 1 teaspoon onion powder
  • 1/8 teaspoon ground black pepper
  • 1 teaspoon reduced-sodium soy sauce
  • 1 pound cut fresh green beans, cooked and drained
  • 2 tablespoons crushed French fried onions
Directions
  1. Stir soup, milk, onion powder, pepper, soy sauce and green beans in casserole dish.
  2. Bake at 350° F for 25 minutes.
  3. Stir and top with onions.
  4. Bake 5 more minutes until golden brown.
Cost per recipe: $3.74