Healthy Green Bean Casserole

Serves 6

Ingredients

• 1 can 10 1/2 ounces Campbells “Healthy Request” Condensed Cream of Mushroom Soup
• 1/4 cup 2% milk
• 1 teaspoon onion powder
• 1/8 teaspoon ground black pepper
• 1 teaspoon reduced-sodium soy sauce
• 1 pound cut fresh green beans, cooked and drained
• 2 tablespoons crushed French fried onions

Directions

1. Stir soup, milk, onion powder, pepper, soy sauce and green beans in casserole dish.
2. Bake at 350° F for 25 minutes.
3. Stir and top with onions.
4. Bake 5 more minutes until golden brown.

Cost per recipe: $3.74